Alamosa Public Library

From the Publisher: From a swashbuckling pirate fantasy to a meditation on American morality-two classic Steinbeck novels make their black spine debuts. In awarding John Steinbeck the 1962 Nobel Prize in Literature, the Nobel committee stated that with The Winter of Our Discontent, he had "resumed his position as an independent expounder of the truth, with an unbiased instinct for what is genuinely American." Ethan Allen Hawley, the protagonist...

Photographs and simple text describe the work done by grocery store workers.

"Present Day. After tragedy plunges her into grief and unresolved anger, Sarah Ashby returns to her childhood home determined to finally follow her long-denied dream of running Old Depot Grocery alongside her mother and grandmother. But when she arrives, her mother, Rosemary, announces to her that the store is closing. Sarah and her grandmother, Glory Ann, make a pact to save the store, but Rosemary has worked her entire life to make sure her daughter...

When Dave Drayton notices a stange mist on the lake, he does not think much of it. When his son, Billy, his neighbor Brent Norton, and himself travel to the grocery store, strange things begin to happen. On their way to the market, they see the army, the local firefighters and police, heading toward the mist. When he sees this, Brent mentions something about "Project Arrowhead," a secret military plan that no one knows about. All of the store's shoppers...

The scent of a cafecito caliente hangs in the air just outside the 181st Street subway stop. The likeable, magnetic bodega owner Usnavi saves every penny from his daily grind as he hopes for, imagines, and sings about a better life.

The New York Times—bestselling author "digs deep into the world of how we shop and how we eat. It's a marvelous, smart, revealing work" (Susan Orlean, #1 bestselling author). In a culture obsessed with food-how it looks, what it tastes like, where it comes from, what is good for us-there are often more questions than answers. Ruhlman proposes that the best practices for consuming wisely could be hiding in plain sight-in the aisles of your local...

"An entertaining and timely exploration of how our food - from where it's grown to how we buy it - is in the midst of a transformation, showing how this is our chance to do better, for us, for our children, and for our planet, from a global expert on consumer behavior"--

"Developed by literacy experts for students in kindergarten through grade three, this book introduces cashiers to young readers through leveled text and related photos"--Provided by publisher"--

The day before Christmas, money goes missing from a donation box at GoodFoods Market and Chloe and her five of her teenage co-workers, held in the break room until the police arrive, try to identify the real thief.

"Piles of tart apples. Cans of delicious soup. Rows of crunchy carrots. The grocery store is full of tasty foods and other items to count. The interactive, rhyming text and colorful photographs will have young learners counting along with every page in this picture book"--