A collection of illustrated poems for children that explore the dietary preferences of animals, describing the menus of turkey vultures, archer fish, baby wasps, and more.
From blueberries to vanilla, indigenous foods of the Americas are celebrated in this collection of haiku, which also includes information about each food's origins.
An anthology of short poems inspired by food, from soup to dessert, and written by such poets as Lewis Carroll, Douglas Florian, A.A. Milne, and Edward Lear.
"From blueberries to vanilla, indigenous foods of the Americas are celebrated in this collection of haiku, which also includes information about each food's origins"--Provided by publisher.