Alamosa Public Library

Brand-new cookies and delicious new spins on the classics are here, with simple well-tested recipes and all the tips, techniques, and ideas that you need to please a crowd or satisfy the most sophisticated palate around.

A mouse concocts a batch of cookies in his little house in a tree trunk, sets them in the oven, and then dozes off, with worrisome consequences.

Relating the cycle of requests a mouse is likely to make after you give him a cookie takes the reader through a young child's day.

Reimagines the cycles of the moon as a mother bakes a Big Moon Cookie and, despite Mama's request to wait, Little Star begins nibbling at it every night.

Each time the doorbell rings, there are more people who have come to share Ma's wonderful cookies.

"With bolder-than-ever flavors and spectacularly scientific techniques, cookies have truly never been more fabulous. Chris Taylor and Paul Arguin bring fresh perspective and heaps of creativity to everything they bake. Now reinventing America's most traditional handheld dessert-the cookie-they offer 100 reliable and exciting recipes that are sure to impress. From Salted Honey Drops to Black-Bottom Lemon Squares, and Coffee Bean Crunchers to Bronze...

Not satsified with his green frosting and little hat, a cookie shaped like a dinosaur demands to be redecorated.

Maida Heatter is one of the most iconic and fondly-remembered cookbook authors of all time. Her recipes, each a modern classic, are must-haves in every home baker's bag of tricks: her cookies, cakes, muffins, tarts, pies, and sweets of all kinds range from extravagantly special to the comforting and everyday. Her brown-sugary Budapest Coffee Cake, her minty Palm Beach Brownies, her sophisticated East 62nd Street Lemon Cake, and many other desserts...

Having baked six dozen Christmas cookies for themselves and been given many more by the neighbors, Gus and Grandpa find a rewarding solution to disposing of their extra holiday treats.